We believe dining should be an adventure; full of bold flavors, playful creativity, and unforgettable hospitality that keeps you coming back for more.
Our Concepts
Founded by chef-owners and James Beard semi-finalists Mike Brown, Bob Gerken, and James Winberg, the Travail Collective is driven by curiosity, creativity, and a passion for unforgettable experiences. Through a variety of chef-driven concepts, from elevated tasting menus and neighborhood dining to craft cocktails, craft beer, and even ice cream, we create bold flavors, inventive dining, and memorable moments for every guest.
Private Events
We host private events for lunch, dinner, cocktail parties, weddings, meetings, and all your festive or holiday celebrations. Each of our Travail Collective locations is available to make your gathering unique, whether it’s an intimate cocktail party, a lively wedding reception, or a corporate event.
Our Sales & Events team looks forward to helping you plan your next unforgettable event in Minneapolis, Robbinsdale, or Bloomington.
